Restaurant and Pub Menu

Lunch time Lite bitesChildrens Menu

Sunday Lunch

Typical recent Menu

Menus vary daily, and seasonally.

LITE BITES

  • Mixed rosemary & garlic olives £3.5
  • Freshly baked Granary bloomer bread, rapeseed oil & balsamic for dipping £4
  • SOUP OF THE DAY: freshly baked bloomer bread & butter £6
  • (V) Halloumi fries, house chilli jam, marinated peppers & balsamic £7
  • Seared scallops, chorizo spring onion & sweet chilli cream, celeriac turmeric puree £11.50 / MAIN with fries £22
  • Breaded asparagus, parma ham, poached duck egg & hollandaise £7
  • Shredded duck leg salad with pomegranate, mint & clementine, Asian inspired dressing £8(s)
  • Smoked mackerel pâté, remoulade sauce, granary toast £7
  • Fries £3.50 / Chunky chips £3.50 / Garlic baguette £3.50 / Baguette & butter £2

    THE MAIN EVENT

  • Pan fried 8oz local fillet of beef, smoked bacon & blue cheese stuffed field mushroom, dauphinoise potatoes, kale, & red wine beef jus £24(s)
  • Steak, ale & mushroom pie, puff pastry top, sautés, vegetable medley £14
  • Soy & star anise marinated slow roast pork belly, vegetable noodle stir fry, sweet & sour sauce £16
  • The Manor Monterey Jack cheese & smoked streaky bacon burger, brioche bun, fries, coleslaw £15
  • (V) Mediterranean vegetable lasagne, garlic baguette, dressed mixed leaf salad £13
  • (V) Roasted pepper, chunky vegetable chilli, spicy rice, guacamole, sour cream, spring onions, Monterey jack cheese £15

    SALADS


  • Pan fried lemon & oregano chicken breast, avocado & smoked bacon, sundried tomato basil olive spring onion dressing £15
  • Sun blushed tomato & Laverstock mozzarella, basil & pine nut pesto, aged balsamic reduction £13
  • Garlic & chilli king prawns, avocado & tomato, honey, basil & lime dressing £14

    SOMETHING FISHY

  • Pan fried West Country halibut fillet, spring onion, leek, white wine & parmesan risotto, carrot puree £19(s)
  • Baked dressed cromer crab, white wine, garlic & hint of smoked chilli, served with lemon herb crust, salad & seasoned fries £17
  • Whole oven baked West Bay plaice, pepperoni sundried tomato, mozzarella & pesto, seasoned potato wedges £16
  • Otter beer battered West Country Hake, chunky chips, house tartare & pea puree £15
  • Manor fish pie, Cod, smoked haddock,salmon, spinach & leeks, creamed potato & Ashley Chase cheddar cheese, peas & carrots £16

    DESSERTS - Naughty but Nice all £6.75


  • Manor Sundae: Strawberry compote, crushed meringue, pear sorbet, whipped vanilla cream & watermelon coulis
  • Apple & summer fruit amaretti crumble vanilla bean ice cream
  • Vanilla cheesecake, berry compote, raspberry sorbet
  • Chocolate orange mousse pot, whipped vanilla cream, brownie finger, salted caramel anglaise
  • Sticky date & ginger pudding, butterscotch sauce, vanilla bean ice cream
  • Lemon posset, whipped vanilla cream, almond shortbread
  • Cheeseboard, Somerset Barbers vintage cheddar, Cornish Curds & Croust boy laity camembert, Longmans Somerset Stilton & house chutney £8.75(s)
  • Affogato (scoop of vanilla ice cream, and a shot of hot espresso) £5